Flank Steak

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Last updated 19 dezembro 2024
Flank Steak
Similar to the skirt steak, the flank is known for an intense beefy flavor with a grainy texture. For that reason, we recommend slicing it against the
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Porter & York's Flank Steak is aged 28 days for a full beef flavor. Our butchers hand-cut, trim and fully clean your steaks the day we ship them to
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