Signature Chashu Shio Ramen - Ramen Museum New York

Made with a blend of shio (salt) sauce, fish broth, chicken broth, pork broth and potherbs, Shio Ramen is most known for its light flavor. Being less overpowering in umami flavor compared to other broths: Miso, you can enjoy the simple, yet refined and flavorful soup. We offer the standard Tokyo Shio, the aromatic fish-based […]

Ramen Museum New York

Signature Chashu Shoyu Ramen - Ramen Museum New York

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